Whole bay leaves are a versatile and powerful ingredient suitable for any kitchen. Place one or two in a soup, stew or marinade to infuse the dish with flavor. Spice Classics Bay Leaves are carefully selected to inspire chefs and home cooks to customize back-of-house recipes or develop original creations. Each container of bulk bay leaves from Spice Classics features a lid with a tight seal for maximum freshness and to ensure each leaf provides a consistently warm and savory flavor. Chefs can use as many bay leaves as they need directly from the container or pour the product into smaller containers to place around the kitchen and at various workstations. Bay leaves have sharp edges, so most chefs remove them from dishes before serving. Using whole leaves will reduce cooking time because they are easier to remove than crushed varieties. This versatile ingredient also offers many options for adding flavor to dishes. Most uses require no additional preparation, so chefs can drop a sweet bay leaf into their creation during cooking and remove it before serving for a meal with long-lasting, robust flavor. Add some warmth to a soup for a cozy meal on a winter day or fry the leaves and use them as a garnish to upgrade the Bloody Mary on your brunch menu. Bay leaves can also elevate international cuisine, including dishes like curries, pasta sauces and rice. Try Spice Classics Bay Leaves in various chef-approved recipes like steak with onion and bay leaves and slow-cooker beef stew. Bay leaves are also an excellent option for flavorful side dishes such as roasted potatoes. You can even use bay leaves to infuse complex notes into vinegar and marinades. Buying whole bay leaves in bulk will ensure you always have the amount you need to give your patrons the flavors they crave. Enjoy consistent results and delicious flavors while maintaining the quality your dishes deserve.

McCormick Culinary Whole Bay Leaves add an unmistakably rich, savory flavor to various dishes. Whole bay leaves, also known as dried laurel leaves, are a staple in Mediterranean, Indian, Greek and French cuisine. Whether you add these dried bay leaves into a soup or marinade, you can count on this spice to add a warm undertone that's impossible to resist. This product only contains leaves from Turkish-grown bay trees to ensure your recipes boast the best flavor profile and minty aroma. Hand-selected bay leaves guarantee that the finished result is perfectly balanced and pure. What's more, your dried bay leaves arrive packaged for freshness in a 2-ounce plastic container, making them the perfect addition for chefs and back-of-house use. With their flavor and versatility, McCormick Culinary Whole Bay Leaves will become a staple in your kitchen. While this spice works best when you allow it to release its flavor slowly, you can incorporate it into all kinds of recipes and use it as a supporting herb. You'll find that it helps to round out the other spice and herb flavors, creating a warm, comforting floral flavor. This dried spice complements entrees ranging from soups and chowders to meat and vegetable dishes. Whether you stew, simmer or boil it, adding just one to two dried bay leaves will add a robust taste. Sides such as beans and risotto will take on a new flavor profile with the addition of a few bay leaves. Want to elevate the taste of your favorite appetizer, sauce or marinade? Adding bay leaves will help you achieve just that. Once your recipe is complete, remove the leaves and savor the aroma and taste. Along with transforming all kinds of recipes, these bulk bay leaves are kosher and MSG-free. You'll provide guests with a delicious experience while feeling confident that you're serving them a menu item with the highest-quality ingredients.

Bay leaf, originally from Asia, is one of the most popular ingredients in any kitchen. It's a noble ingredient ideal for adding flavor to almost anything from meats and poultry to some desserts.